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Amenities

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Outdoor seating
  • Curbside pickup
  • Takeout
  • Dine-in

Back Country Cafe Reviews - 100

4.1
Quality
5.0
Location
5.0
Price
4.0
Service
4.5
Fahad Malick

If you find yourself in Killington area, must go there for breakfast. They deserve all the applause for making the best maple French toast you’ll ever eat. Super friendly staff, very nice ambiance especially the “Retired Pan Hall of Fame”

timm haskins

Great food and friendly service. The menu options not only cover your breakfast staples, but they also have some great dishes that combine fantastic flavors. There's a wait, but sometimes you can sneak into a counter space.

Devika Shivpersaud

Good, plentiful food reminiscent of grandma's kitchen. Sausage was really good. Decent coffee. Good wait staff. COVID-19 has caused a slowdown in service but service was good in light of that.

Briana Mangiaracina

We got a pick up order this morning and it came with pancakes, I’m not a pancakes person but they were amazing. I’ve lived up here for years, and rarely catch breakfast but so glad I tried it. Specifically for the bacon and pancakes. I’ll definitely be back.

Nicole Padoun

Me and my family have visited Back Country Cafe almost everyday for our stay here in Vermont thus far and we're absolutely obsessed with this place. The food is amazing and service is always quick. They also happened to notice that we came back and that gave us such a nice home-y feeling. The waitresses and cooks always smile and the entire atmosphere of the restaurant is so cozy!

Thomas Li

Honestly one of the best brunches I have ever had. Loved it so much I came back the next day. The omelettes are to die for. Very friendly staff and a cosy environment.

h2o2448

Went for a quick breakfast, kind of busy and only had one waitstaff on at the time. He was very attentive and didnt get flustered. Potatoes were over cooked and over seasoned but not bad. My grandmothers hash was not very good.

Chris McCall

Came in with a large group and they were super accommodating. Food was really good and prices were fantastic. Full belly on a good budget before a long day of skiing, check!!

Angelica —

came in early before first tracks and was serviced quickly with the Back Country breakfast wrap. It was hearty and we paid the extra $2 for their homemade hot sauce, it was worth it! My only issue was the older gentleman working in the kitchen/dining area was touching all the toast with no gloves, BARE HANDS and then running out of the kitchen to do other things... didn't seem to sanitary. Thankfully my meal didn't come with toast

Tiffany Schumer

Food was amazing. I had the Portebello Omelet and every time I took a bite I was blown away. Hubby had the Johnny. He lives Eggs Benedict so I was excited to hear what he thought and he loved it too. The kid had banana bread french toast which was also pretty good. They seemed to be short on servers but ours was awesome. We'll totally go back!

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